Christmas honey liqueur đŸ„‚

In RECEPTY by Katka

Christmas is a time, when those closest to you meet for a good meal, drink, when they spend time together.

Last time it was the recipe for the best welder, but the supplies of the MUJSALON.COM team do not end there 😀 today we have a tip for the best CHRISTMAS HONEY LIQUOR đŸ„‚

So here we go, so we can taste as soon as possible 😍

  • 350g medu
  • 250ml water
  • 500ml of vodka
  • 1 vanilla pod
  • 2 cloves
  • ground nutmeg
  • the bark of 1 oranges

Mix honey with water, spices and orange peel, bring to a boil. We cook approx 5 minutes and then leave approx 30 minutes to cool. If you want to drink warm, strain the syrup into a saucepan and bring to a boil again. Add vodka and heat – DO NOT BOIL ANYMORE! Dobrou chuĆ„.

And if you want to drink it cold, cool the syrup, put in a bottle, add vodka and seal well. The liqueur can last for several months.

MAYBE ALSO A GOOD TIP FOR “HOMEMADE” CHRISTMAS GIFT 🎄

RECOMMENDS MUJSALON.COM 😍